TEDxSydney is all about spreading ideas, and Pepe Saya are all about spreading ideas, about butter.
Pepe Saya Butter Co started in 2010, with the dream of making a beautiful tasting cultured butter. Armed with a determination to change how butter is viewed in Australia, and in turn the ideas about eating local and buying consciously, Pepe Saya has become an unforgettable, delicious force in the industry.
Their focus has always been on provenance and transparency, which they believe is at the core of being an artisan producer.